Beef Enchiladas. Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is also great with leftover chicken, shredded beef or turkey. Serve with a green salad or beans and rice.
DIRECTIONS Brown meat and onions in large skillet. Enchiladas Smear a bit of Sauce on the bottom of a baking dish (stops sliding). Place filling on the lower third of a tortilla.
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, beef enchiladas. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is also great with leftover chicken, shredded beef or turkey. Serve with a green salad or beans and rice.
Beef Enchiladas is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Beef Enchiladas is something that I've loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have beef enchiladas using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef Enchiladas:
- {Take 1 lb of Ground beef.
- {Make ready 1 of medium onion, chopped (1/2 cup).
- {Get 1/2 cup of sour cream.
- {Take 1 cup of shredded cheddar cheese.
- {Make ready 2 tbsp of parsley flakes.
- {Get 1/4 tsp of pepper.
- {Make ready 1/3 cup of chopped bell pepper.
- {Make ready 2/3 cup of water.
- {Take 1 tbsp of chili powder.
- {Prepare 1/2 tsp of dried oregano.
- {Take 1/4 tsp of ground cumin.
- {Get 2 of Green chilies (optional).
- {Prepare 1 clove of garlic (finely chopped).
- {Get 15 oz of can tomato sauce.
- {Make ready 8 of or more corn tortillas.
Roll up then place in the baking dish, seam side down. Return the beef to the pan and stir. How to make beef enchiladas: Cook the ground beef until no longer pink. Drain the grease and then sprinkle the meat with the homemade taco seasoning and stir with tomato sauce.
Instructions to make Beef Enchiladas:
- Preheat oven to 350°F Fahrenheit.
- Cook beef and onion til beef is brown, drain..
- Stir in sour cream, cheese, parsley, and pepper. Cover and remove from heat.
- In 2 quart saucepan, heat remaining ingredients to boil, them simmer 5 minutes..
- Microwave tortillas to ensure they roll without tearing, then dip each tortilla into sauce mixture (cover both sides).
- Spoon about 1/4 cup of meat mixture into tortilla, roll up. Continue with the others..
- Place, seam down, into an oven safe baking dish..
- Pour remaining sauce over enchiladas. Cover with cheese..
- Bake 20 minutes, or until cheese is bubbly..
Make the homemade enchilada sauce, which is made by creating a roux with oil, flour, seasonings, and then stirring in broth. Cheese enchilada recipe Chicken Enchilada Recipe Beef Enchilada Recipes Classic beef enchiladas are always a good idea—especially when they come with a side of refried beans, seasoned sour cream and fresh avocado. #bettyflippincrocker These beef enchiladas are Mexican comfort food at its finest. Shredded beef simmers in a homemade red enchilada sauce for ultimate flavor, then is mixed with jalapenos, cheese, and cilantro. Rolled up in tortillas and topped with more sauce and cheese, these enchiladas are sheer perfection. Return beef mixture to skillet over medium heat.
So that is going to wrap it up for this exceptional food beef enchiladas recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!