Alternative Beef Enchiladas. Add sweet potato/tomatillo bisque to ground beef. Add sweet potato/tomatillo bisque, Sriracha (or other), soy sauce (I used Tamari) and taco seasoning to ground beef. These Alternative Beef Enchiladas incorporate cottage cheese and olives for a slight variation on the typical beef enchilada recipe.
This these steak enchiladas are excellent if you have a little leftover beef or chicken. It's especially good on a cold day, since it's a very hearty recipe. —Pam Tangbakken, Genesee, Idaho Holy Mole Enchiladas Ingredients: To make these Holy Mole Enchiladas, you will need the following ingredients: Filling: As I mentioned above, this is totally up to you! I would recommend any combination of: Protein: Either shredded cooked chicken, pork (or carnitas), beef (or barbacoa), shrimp, tofu, etc.
Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, alternative beef enchiladas. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Add sweet potato/tomatillo bisque to ground beef. Add sweet potato/tomatillo bisque, Sriracha (or other), soy sauce (I used Tamari) and taco seasoning to ground beef. These Alternative Beef Enchiladas incorporate cottage cheese and olives for a slight variation on the typical beef enchilada recipe.
Alternative Beef Enchiladas is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Alternative Beef Enchiladas is something which I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook alternative beef enchiladas using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Alternative Beef Enchiladas:
- {Take 2 tbsp of oil.
- {Make ready 1 tbsp of taco seasoning.
- {Take 1 lb of ground beef.
- {Get 1 of onion, chopped.
- {Make ready 1 clove of garlic.
- {Prepare 12 of tortillas.
- {Make ready 3 of chopped kale leaves (remove rib).
- {Prepare 2 cup of cheese shredded.
- {Take 18 oz of Campbells Sweet potato, tomatillo Bisque (box).
Combine salsa and soup; pour down the center of enchiladas. Add tomato paste, soup,. dish, layer meat sauce, tortillas and grated cheese. used. How to make beef enchiladas: Cook the ground beef until no longer pink. Drain the grease and then sprinkle the meat with the homemade taco seasoning and stir with tomato sauce.
Instructions to make Alternative Beef Enchiladas:
- Cook chopped onion, garlic & washed kale leaves in oil 3 min on med heat.
- Remove veggies to bowl..
- If using uncooked, cook tortillas until slightly browned. (I cook tortillas while cooking veggies)..
- Brown hamburger, add salt/pepper. (I removed fat here)..
- Add sweet potato/tomatillo bisque to ground beef..
- Add sweet potato/tomatillo bisque, Sriracha (or other), soy sauce (I used Tamari) and taco seasoning to ground beef. Cook about 5 min on med high stirring..
- Place 1/2 cup of meat mixture in 11" x 13" dish..
- Cool sl, fill each tortilla with 1-2 Tbsp of veggies, 1-2 Tbsp beef, a few Tbsp of cheese, per tortilla, place in dish..
- Once all rolled, cover with remainder of meat sauce then top w/remainder of cheese..
- Bake@350 Fahrenheit for 15-20 minutes. Enjoy!.
Make the homemade enchilada sauce, which is made by creating a roux with oil, flour, seasonings, and then stirring in broth. This Beef Enchiladas recipe is a cinch to make. You will need cooked ground beef, taco seasoning (try my homemade version) an onion, enchilada sauce, tortillas and shredded cheese. Once you have everything together, it's just a matter of assembling the enchiladas. Fill each tortilla with the ground beef mixture and a little cheese.
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